I am passionate about cooking. You will find recipes i loved growing up as well as new ones i find absolutely delicious. Is always a great challenge to recreate old recipes and make them my own. I hope you will have fun making these recipes as much as i have. ENJOY.
Monday, June 22, 2015
Marchioness Maria
The following cake is always made by my Aunt Nancy on special occasions. Is a very simple cake to make but so delicious. Please Enjoy
Ingredients:
1 Quart of whipping cream ( cold)
1 1/2 bags of Maria cookies
1 1/2 cans of condensed milk
Crush the cookies in your food processor into a fine texture. place aside.
Beat whipping cream into fine peaks. When the the whipping cream is done add the condensed milk slowly folding into the cream.
When the mixture is done place aside and you are ready to assemble the cake.
Place some of the cream mixture into the bottom of a rectangular glass pan, add the crumbs. Start doing layers ending with crumbs.
Place in freezer over night
Hint: When you are assembling try placing cake in freezer in between layers( 5 minutes) until you are finished with the assembly so the crumbs wont stick to your spoon.
Subscribe to:
Posts (Atom)